Infused with aromatic flavors of ginger and fennel powders, this delicious potato curry is from the Indian state of Kashmir.

Dum aloo is a delicious potato curry from the North of India and Bangladesh, my version is vegetarian and features a delicious tomato gravy.

Achari Aloo is a spicy potato dish and has all the flavors of a typical pickle It is usually served with crispy paranthas

Today in this post I share with you a famous recipe Indian Spicy Dum Aloo – it’s a slow-cooked potato dish with spicy indian curry mix

dum aloo recipe – rich & thick tomato based gravy with poori, naan & roti. Indian famous recipe with fried baby potatoes in a tomato gravy

A tangy and spicy recipe of dum aloo which is made with baby potatoes and yoghurt.

Dum Aloo is a curry from North India where baby potatoes are simmered in a thick yoghurt and cashew gravy.

Dum aloo is an Indian potato curry cooked with a plethora of spices with a wonderful flavor. Best to eat with rotis and jeera rice.

Dum Aloo Punjabi Recipe / Kashmiri Dum Aloo Recipe is prepared throughout India with every region claiming a different style.

Dum Aloo is a very popular North Indian dish. There are many versions of Dum Aloo: Punjabi Dum Aloo, Bengali Dum Aloo. Each variety has uniq

Dum Aloo is an easy potato recipes, where fried baby potatoes are added to a creamy onion & tomato based curry.

Dum Aloo is a curried baby potato in a thick Mughlai style gravy.

Kashmiri Dum Aloo (Potatoes in Thick Yogurt Gravy): delicious Indian style potatoes cooked in a spicy yogurt sauce/curry.

A potato curry with fried baby potatoes simmered in an onion-tomato gravy. Delicious when paired with naan or steamed rice!

Fried Baby Potatoes cooked in wonderful aromatic spiced creamy delicious gravy.

Deep fried baby potatoes in a tangy yoghurt gravy spiked with spices like ginger, fennel, cardamom and Kashmiri red chillies.

You can create classic restaurant style jeera aloo in your own home kitchen with equal flavor and deliciousness – it’s quick, easy & tasty!

Baby Potatoes in Spicy & Aromatic Yogurt Gravy; a classic dish from the Indian state of Kashmir

Golden-brown baby potatoes simmered in a silky, spicy and aromatic gravy. Blissfully delicious!

Indian Potato curry, a Kashmir dish using a tomato and yoghurt gravy and simmered shallow fried potatoes.

Creamy, rich and spicy Dum Aloo, golden fried baby potatoes cooked in a delicious gravy!

Lehsuni Dum Aloo | Spicy Garlicky Potatoes.