Did you know you can make this vegan Sriracha Mayo in less than 5 minutes? It uses aquafaba for the perfect creamy egg free recipe.

This Walker’s copycat recipe is easy & only 3 ingredients. The rich buttery thick biscuits are great for Christmas, New Years, or with tea.

Two methods to make Accras de Morue (Caribbean Salt Fish Fritters) with lots of fluff; Air fryer and traditional Deep-frying ways.

These Chickpea Cookie Dough Bars may be flour-free + dairy-free, but they are big on chocolatey, ooey-gooey goodness! {Vegan + Gluten-Free}

Spiced Carrot Muffins are a fluffy, cake-y muffin recipe that is lightly sweet and egg-free! {Vegan + Gluten-Free}

Allergen Friendly Funfetti Pancakes are a top 9 allergen free easy breakfast recipe. This dish is vegan, dairy and gluten free.

Thick, chewy, and crisp golden edges. These honey chocolate chip cookies are naturally-sweetened and an absolute must-bake!

These coconut cookies taste like paradise! Soft, chewy & easy to make. Only 30 minutes (or less!) of active prep!

These miso olive oil chocolate chip cookies are thick, chewy, and so flavorful! Vegan, gluten-free, and no butter substitute needed.

Savory peanut butter cookies like Nutter Butters, but gluten-free! Just 3 ingredients & 20 minutes for a nostalgic, delicious treat.

Enjoy easy, buttery, fluffy eggless sugar cookies made in one bowl with just 4 ingredients! Ready in 20 mins for a quick, delightful treat.

This Fruit Salad with Condensed Milk recipe is so easy to put together. No cook, vegetarian, gluten-free and ready within 10 minutes.

This classic Indian sweet shop mithai, Chocolate Barfi recipe is perfect for special occasions. The perfect Indian dessert to make at home!

Serve this easy mung bean frittata at breakfast for extra protein and veggies to fuel your morning. Vegan and gluten-free!

Creamy, thick, and tangy vegan cashew mayo. Oil-free, soy-free, egg-free, and a healthier alternative to traditional mayonnaise.

Looking for a classic stack of buttermilk pancakes, made w/out eggs or dairy? This recipe makes fluffy & light vegan buttermilk pancakes.

Homemade oatmeal pancakes, made with no eggs! Made with oats, buttermilk, brown sugar and butter, they’re absolutely delicious!

The best vegan tuna salad made with chickpeas! This easy chickpea tuna salad is gluten-free, allergy-free, and made with real ingredients!

How to make the BEST oatmeal

The world’s best Fudgy Vegan Brownies! Gluten-free and allergy-free, these fudge brownies have a rich, chocolaty, gooey center, chewy edges.

This homestyle meatloaf without eggs is a delicious variation of your favorite classic comfort food. It has a sweet and tangy glaze on top.

You only need 5 minutes to make this healthy oatmeal! It’s thick, creamy, and packed with protein. Perfect for breakfast!