Flour tortillas filled with black beans, green chilies, and cheese, and smothered in a creamy tomatillo sauce and more cheese.

Chicken is tossed in a honey lime dressing, rolled up in a tortilla with gooey cheese and topped with green tomatillo enchilada sauce.

Enjoy these vegan enchiladas verdes filled with creamy refried beans and melty cheese. Authentic Mexican flavors never tasted so good!

Bathed in roasted verde sauce, stuffed with smoky chicken and black beans, and smothered in melty cheese, Enchiladas Verdes hit the spot!

Vegetarian enchiladas verdes, or green enchiladas, are a delicious high-protein meal. They are easy to make and come together in 30 minutes!

Easy chicken enchiladas verdes are made using only 4 ingredients and is the perfect meal for hectic weeknights.

Chicken Enchiladas Verdes topped with Avocado slices and a yummy pineapple mango salsa.

Green Chile Turkey Enchiladas are a creamy, decadent way to use up your leftover roast turkey or chicken.

You can make enchiladas verdes that are better than any restaurant will serve you!

Whole Grain Pork Enchiladas with a Roasted Tomatillo Spinach Sauce topped with Lime Crema

These mini pies are filled with chicken, cream cheese and green chiles – enchiladas suizas on the go!

Healthier Chicken Enchiladas Verdes are so good! The key is the delicious green salsa…and they’re gluten free!

Chicken Enchiladas with Green Sauce made with easy, from scratch enchilada sauce!

Experience authentic Mexican flavor with this award-winning recipe.