This savory fig jam or fig chutney is nicely balanced between sweet and savory, spicy, and umami. Great with meat or soft cheeses.

This easy fig chutney is fragrant with port, spices and walnuts, and is the perfect accompaniment to cheese! (Easy appetizer!)

This sweet and slightly spicy fig chutney blends the beauty of fresh figs with warming spices such as cloves, mustard & coriander seeds.

A vegan, spiced fig chutney, mozzarella and watercress panini

Salmon with Apple Fig Chutney and Jeweled Rice dotted with pomegranate arils. Perfect for Rosh Hashanah or a dinner in fall!

Delicious, spicy, tangy chutney made from fresh figs. Slather it on crackers with cheese or on bread for sandwiches!

fig chutney and onions