This is a fun recipe that takes simple ingredients like bananas, brown sugar, and orange juice and literally lights them up!

This New Orleans-inspired recipe for bananas foster French toast is a festive, decadent twist on breakfast that will delight your taste buds

Get fancy at home with our Brugal rum crème brûlée, in which we introduce some Caribbean flair to this classic French dessert!

3 eggs, sugar, a bottle of Grand Marnier and a match = a light, easy, and delicious souffle on FIRE!

Dairy-free & eggless, yet fluffy, spongy & soft, Baghrir aka Thousand-hole pancakes can be a snack, breakfast, or dessert!

Make bananas foster at home! A popular New Orleans dessert with caramel sauce that’s flambéed with rum and served with ice cream

Rum-laced BANANAS FOSTER with steps showing how to make it with a perfect flambé and also without the flame. Ready in minutes!

Individual Stout Mousse Cakes with Flambé Bourbon Beer Cherries. Super easy and delicious valentines day treat.

Bananas Foster is a deliciously rich and easy recipe laced with dark rum and brown sugar for a warm sweet dessert you’ll want to make again.

Plump shrimp and jalapeño are grilled and set afire with spicy vodka for show stopping appetizer.

Gluten-Free Bananas Foster Bread Pudding combines two iconic New Orleans desserts into one easy, delicious treat!

Juicy, plump shrimp are flambeed in brandy then topped with feta before being broiled over a bed of tomatoes in this classic Greek dish!

This Bananas Flambées will make you “bananas”! So simple and it’s a show to watch the flame do all the caramelizing hard work. Highly delicious!

Light crepes with silky orange sauce. These pancakes are super thin, light as air and the sauce is utterly delicious.

Christmas Pudding

Orange Cheesecake with Caramelised Oranges Flambé (in Bulgarian)

Steak Diane is a classic entree of steak medallions drenched in a mushroom brandy sauce. Ready in under 30 minutes.

Mini and Regular versions of Flambe Tarte with whole wheat flour and a vegetarian topping, step by step pictures

Pasta Flambe with Wild Mushrooms or how to turn a simple dish into something fabulous! (scroll down for English)

My top shelf version of Bananas Foster made with Zacapa premium dark rum!

Chocolate cupcakes with flaming strawberry.