Irresistible Gluten Free Florentines recipe. The perfect chewy yet crisp caramel-coated fruit and nut cookies with a chocolate base.

A simple traybake with Digestive/Graham Crackers, nuts, cherries and condensed milk.

Easy Almond Florentines are made up of flaked almonds, glacé cherries, sultanas and mixed with butter and golden syrup.

Transform a dollop of ice cream into an elegant dessert in just 20 minutes.

These biscuits are flavored for spring and summer with pistachios, cranberries and lemon zest.

Lace sandwich cookies are sensational combination of extra crispy delight and super creamy and silky chocolate ganache, yummy!

Perfect for gifting, or sharing with loved ones, this Gluten Free Florentine Slice will become a Christmas tradition. So easy & so yum!

Mummy’s Chocolate Florentines

These rich & indulgent Chocolate Florentines are crunchy on the edges, chewy in the middle & keep well for ages. The perfect Christmas gift!

Thin, delicate and crispy, these chocolate-dipped almond Florentines are the perfect tiny cookies for any special occasion.

These are classic dark chocolate florentines which are quick and easy to make and perfect little treats.

Deliciously crunchy, chocolate covered Florentines.

Florentine biscuits with cranberries and almond flakes are so crispy and delicious (in Polish with translator)

Delicious, chewy, dark chocolate and Toasted Almond Florentines. A perfect Christmas gift or just eat them!

Thin, lacy and delicate these crispy almond florentines have a hint of orange and a dark chocolate filling. Perfect for Santa.

Cranberry and Pistachio Florentines – simple, gluten-free cookies loaded with nuts

Delight your guests with these gluten-free chocolate covered Florentines!

Raspberry Pistachio Almond Florentines – perfect for Valentine’s Day!

These white chocolate dipped florentines are finished with a sprinkling of fresh cranberry and orange zest.

These vegan florentines are elegant, decadent & utterly delicious!

Florentines (in English and Bulgarian)

A Florentine biscuit or Florentines are made of nuts, glacier cherries, dried fruit and they have chocolate coated bottom.