Orange Blossom Honey Madeleines are delicate treats that are infused with the wonderful flavor of fresh oranges and orange blossom honey.

Olive Oil Cake with Citrus Zest – simple, amazing cake with a great texture. Simple ingredients and it doesn’t need frosting!

Airy and soft madeleines filled with a delicious chocolate ganache. No special equipment required and the batter takes 15 mins to make!

Brown butter and coffee flavours make this French classic the perfect winter treat. Dip in a satiny mocha glaze & dunk in your cuppa.

The chewy texture and sweetness of these bite sized waffle cookies make these a perfect, simple dessert that the family is sure to love.

Orange Madeleine Cakes

My favorite French dessert. This scrumptious classic Opera Cake recipe is composed of 7 layers of cake, chocolate, and coffee buttercream.

Invisible cake with an exotic twist: mango and coconut milk.

This gorgeous Fraisier has a matcha sponge cake and a citrus Mousseline cream and it’s perfect for summer!

Enjoying these Les Madeleines cakes while remembering the wonderful summer time spent in Portsmouth, New Hampshire.

This amazing strawberry cake is easy, delicious and beautiful. Jelly roll slices are filled with Berry Bavarian Cream.

Toblerone Chocolate Crepe Cake – 30 crepes layered with Toblerone ganache and topped with a dark chocolate glaze.

French Cookies with Nutella and strawberries. (in Polish)

Les Madeleines cakes for the final “final”, final!

This Gateau de Sirop (Molasses Cake) has become my all time favorite…plus a restaurant review.

Lavender Honey Madeleines