Kookoo Sabzi or Persian herb frittata is an easy-to-make pan-fried dish loaded with fragrant herbs and eggs.

This 20-minute frittata is my busy-day lifesaver! Just 5 ingredients, one pan, and zero fuss—perfect for gluten-free or keto mornings.

A potato frittata is the perfect hearty and delicious meal for breakfast, brunch, or even dinner.

This simple Sweet Potato Frittata with sausage, cheese, and baby spinach is the most flavorful and satisfying breakfast or brunch.

Air fryer frittata is an easy, protein-packed meal. It is filled with vegetables and cheese and comes together quickly thanks to the air fryer.

Whip up this Mediterranean Frittata for a quick, delicious, and satisfying meal any time of the day. Fluffy, healthy, and packed with flavor

A versatile vegetable frittata recipe made with a handful of ingredients.

Hot Smoked Sprat Frittata

While sometimes tossed aside, beet greens, and the stems of the beets, are actually delicious, healthy and easy to use in a variety of ways!

Ham and Cheese Frittata makes an easy, delicious, and simple breakfast or brunch.

This easy spinach mushroom quiche with puff pastry takes all the stress out of the crust. It’s a simple and delicous customizable filling.

18 Creative, Delicious and Healthy BRUNCH DISHES to ring in the new year! See Southwest Style Green Shakshuka with Hatch Chili Oil.

Italian omelette cooked with risotto and cheese

Pumpkin Frittata with Bacon and Pecans

Pico De Gallo Egg Frittata

Give leftover Thanksgiving turkey some new life by adding it to this easy frittata with mushrooms, veggies, and goat cheese.

This cozy leek and gruyere frittata is ready in 30 minutes with just a few ingredients! Perfect for an easy weekend brunch.

Oven Baked Vegetable Frittata! This healthy meal is great any time of day, whether you’re after a satisfying breakfast, lunch, or dinner.

Cheeseburger Frittata! Classic cheeseburger flavors in delicious frittata form. Perfect for breakfast, brunch, lunch, and dinner.

A shredded Brussels sprout and feta frittata is the perfect uncomplicated breakfast for Mother’s Day.

A golden potato base, topped with a silk egg mixture with creamy goat cheese, savory parmesan, and salty deli meat scattered throughout.

Vegan Vegetable Frittata, a simple plant-based frittata recipe made with blended tofu with seasonings and baked with fresh vegetables.