A gluten free and delicious treat infused with fresh lemon, juicy blueberries and a hint of dried basil.

Cookie Dough Brownies are made with a dense, chocolatey base and a creamy chocolate chip topping! {GF + DF}

Indulge in these delicious, melt in your mouth vegan almond flour cookies that satisfy your sweet tooth as well as nourish your body!

An easy press-in dough -produces a Crispy, Light & Buttery Shortbread.
Cut into easy squares ~ eat & enjoy … drizzle them with chocolate.

Pumpkin Baked Oats made in the air fryer oven is a delicious and fibre-packed gluten-free breakfast! Perfect for healthy snack-time too.

These Oat Flour Chocolate Chip Muffins are vegan, gluten-free and require no specialty flours! They are soft, delicious and quick to make.

Enjoy the best vegan gluten-free pumpkin bread – a simple 1-bowl recipe, perfect for fall!

This Gluten Free Caramel Apple Crisp is the perfect Fall dessert. Its full of spices and a caramely sauce. And its dairy-free and vegan!

These are Rice Krispies treats of a different sort — toasty, crisp, light as air, and gluten-free shortbread-like cookies.

Gluten-free fans, you’re in for a treat. These brownies are made with almond flour and are beloved by kids and grown-ups alike!

These cookies have a rich nutty flavor. You can serve them with a cup of coffee or tea.

Soft, moist, and full of flavors. Serve for breakfast or as a healthy snack. Dietary requirements: vegan, gluten-free, and soy-free.

Combine sweet potato puree with dark chocolate chunks. This is a simple plant-based treat that goes perfectly with a cup of coffee or tea.

Combine sweet potato puree with dark chocolate chunks. This is a simple plant-based treat that goes perfectly with a cup of coffee or tea.

Requires only a few ingredients. It’s flourless, gluten-free, high in fiber, and has no added oils.

Simple yet delicious treat with a heavenly combination of mangoes and blueberries that goes perfectly with a cup of coffee or tea.

Soft, moist, and full of flavors. Serve for breakfast or as a snack throughout the week

Black Bean Chocolate Peanut Brownies are the ultimate healthy treat with a rich chocolate taste and a fudge-like texture.

Almond flour muffins: a delicious & healthy alternative to traditional muffins. These gluten-free, low-carb treats are quick & easy to make.

Super easy to make and require only one bowl. Great breakfast or snack option for kids and adults!

Made with chickpeas, peanut butter, date sugar, and dark chocolate chunks.

A great alternative to classic white bread. It’s quick and easy to make and requires only a few ingredients.