Klepon is a tasty Indonesian street food that you’ve got to try!

Chewy glutinous rice balls (tang yuan) are served in a ginger and osmanthus flower sweet soup. Let’s celebrate Chinese Winter Solstice!

A nice Chinese snack-sticky rice balls with red bean paste fillings, traditonal pastry eating in China’s traditional Lantern Festival.

Ginataang Bilo Bilo with sticky glutinous rice balls, sweet potatoes, plantain bananas, sweet jack fruit, and tapioca pearls!

Heartwarming simple and easy homemade glutinous rice balls dessert soup is great for cold days!

When you’re craving something sweet, these Vietnamese Glutinous Rice Balls with Ginger Syrup will hit every spot!

Healthy Pumpkin Glutinous Rice Balls in Soymilk.

Glutinous rice balls stuffed with jam sitting in a puddle of basil syrup.

Glutinous rice balls with a suprise inside.

Made from a combination of glutinous rice flour & screwpine lea juice with a centre filled with palm sugar. Coated with grated coconut.

“Jian Dui” or Fried Glutinous Rice Balls Coated with sesame seeds

Bananas, Glutinous Rice Balls, Sweet Potatoes, Taro, Tapioca Pearls and Jackfruit in Sweet Coconut Milk Gravy

Delightful gluten free and vegan Deep Fried Glutinous Rice Balls, easily made at home with just a few ingredients.

Tang Yuan (Glutinous Rice Balls) with Red Bean Paste Filling for the Winter Solstice Festival.