Paani Puri Recipe
click photo for more informationPaani Puri Recipe is a tangy, spicy North Indian Street food that gets its name because of the Puri and the tangy water used in it.
Paani Puri Recipe is a tangy, spicy North Indian Street food that gets its name because of the Puri and the tangy water used in it.
Enjoy 3 different flavors of pani puri, traditional mint-cilantro, to trendy strawberry infused with chia seeds and tropical pineapple one.
Try these Air Fry Pani Puri, perfect, crispy, puffed puri. Enjoy these healthier, no fry pani puri, perfect for summers or BBQ!!
Pani Puri is a famous Indian street food which is also called Golgappa.
This is happiness in every mouthful! Hollowed crispy fried spheres filled with a spicy potato mash, and served with tangy herbed water!
Popular North Indian Street Food
Crisp sphere stuffed with a mixture of flavored water, tamarind chutney & salty mixture of potato moong beans, chickpeas & black gram beans!
Gol gappa is a very popular Indian street food, just like samosas.