15 Healthy Cinco de Mayo Recipes – Fluffy Mexican rice, refried beans, tacos, and tostadas all included!

Fresh and flavorful Mexican Chopped Salad paired with homemade dairy-free chipotle dressing. Ah-mazing!

This avocado and dill house dressing is packed with such delicious flavor, we also use as a sandwich spread + veggie dip!

Bacon White Bean and Arugula Salad is a hearty delicious salad that is really easy to make.

Healthy and creamy cucumber salad full of fresh herbs, red onion and a Greek yogurt dressing. It’s simple, light and perfect for summer.

Chicken Shawarma Salad is the gluten-free way to enjoy chicken shawarma, complete with garlic tahini dressing! {GF, DF}

This Broccoli Salad is a perfect side, packed with sweet apples, tart cranberries, crunchy walnuts, and dressed in a creamy sweet dressing.

This salad makes a light, healthy lunch or crowd-pleasing appetizer when served with chips! It’s full of fiber & plant-based protein.

Cheeseburger Salad with Secret Sauce Dressing!

Summer Shrimp Cobb Salad with Honey Balsamic Vinaigrette

This Watermelon Salad with Queso Fresco, Lime, and Cilantro is a perfect, colorful, summery balance of salty and sweet!

Tuna White Bean Salad – so flavorful and easy to make! Perfect salad for Spring!

This Smoked Salmon Salad is a great way to add more veggies and healthy fats into your diet, plus it’s soy free, nut free, ad grain free!

This brussels sprouts slaw is a delicious raw salad that is ready in 20 minutes. It would make the perfect no-cook Thanksgiving side dish!

Chipotle roasted chickpeas and butternut squash salad over a bed of massaged kale and topped with a handful of pumpkin seeds.

A delicious fig and arugula salad with dried cherries, gorgonzola and candied walnut is a healthy and indulgent salad.

Cauliflower or Parsnip Tabbouleh

Gluten Free Grain Free Buddha bowl with cauliflower rice and fresh veggies

A bed of lightly steamed baby kale is dressed simply with olive oil and vinegar and topped with juicy, fresh citrus.

This gluten-free Arugula and Watermelon Salad is tossed in a tangy and spicy ginger dressing.

Middle Eastern roasted carrots are dressed in a mixture of cilantro, harissa, preserved lemons & topped with goat cheese, olives & nuts.

Red quinoa potato salad with cashew curry dressing (v+gf).