Like a savory bread pudding, it’s loaded with spring garlic, spring onions, and fontina cheese.

If you haven’t tried cooking trout before, try this Trout with Green Garlic Relish as a quick and easy summertime dinner.

When green garlic is in season, I want to make the highlight. And that’s where these Lemon Potatoes with Green Garlic enters my meal plan.

Sautéed spinach with green garlic is one of my easy, Whole30 sides that works for any meal. I can’t think of a protein where this won’t pair

Elevate your mashed potatoes with the sweet earthiness of green garlic for a flavourful version that’s velvety smooth and unique.

Dip made with green garlic, cilantro, and some Indian spices. Serve it with appetizers, spread it on a sandwich, drizzle some over wraps.

A perfect example of a comfort food that’s wonderful during warmer weather, this hearty stew is packed with fresh greens.

Potato, green bean, chickpea, and egg salad with green garlic pesto is what you need this season!

bright and creamy romesco sauce layered over wild rice and topped with roasted beets – easy weeknight meal

Nettle and green garlic soup – this creamy soup tastes like the spring, with flavors of mild garlic, aromatic dill, and fresh lemon.

Grilled Green Onion & Sweet Potato Salad with Warm Chèvre

Green/spring garlic is subtler and more herbaceous than mature garlic. Risotto is the perfect vehicle for it!

Fresh from the garden, this Arugula Green Garlic Pesto is great on pizza, pasta, bruschetta, and just about anything!

50 Clam [Squash Blossom] Pizza

A simple potato and leek soup elevated by green garlic!

Springtime eats! Potato hash with asparagus, fava beans, green garlic, and a fried egg. Tips for creating the perfect crispy hash.

Stir fried shrimp, green garlic, zucchini, and onions. Tossed with a tangy Kewpie mayo sauce.

A compound butter made with ramps and a recipe for pickled ramps with aleppo! Perfect to top a white fish or slather on toast!

Tender lettuce, cucumbers, radishes, green garlic, kalamata olives, and eggs – this salad is a celebration of spring.

Roasted Beet Salad with Tarragon-Basil Infused Olive Oil

Green garlic and turnips greens are a perfect match. With lemon juice for brightness, this quick-cooking sauté is great spring side.

Green garlic-basil pesto over fresh spinach tagliatelle topped with a little diced plum tomato to add sweetness and color.