This French appetizer platter is packed with fresh vegetables and is sure to please the crowd.

It’s speedy, it’s simple, it’s scrumptious…it’s sautéed broccoli tossed in garlic and lemon!

These Parmesan Crusted Brussels Sprouts consist of tender, roasted Brussels sprouts with a crispy, golden Parmesan crust.

Super Green Salad with snap peas, greek yogurt and topped with everything bagel cashews. Fresh, crisp and absolutely delicious.

Sautéed Kale and Chard, a tasty way to eat both kale and chard leaves! Great as a simple wilted greens combination side dish or a topping fo

…tangy sun-dried tomatoes, buttery pine nuts, punchy red onion and the tastiest lemon, dill & feta dressing. Easy and delicious.

This healthy mix of Greens and Beans is served with a savory white wine sauce, a squeeze of fresh lemon, Parmesan cheese, and crispy bacon.

Fresh spring vegetables allow you to get your greens.

Asian style stir fried lettuce with any and all greens in your refrigerator make for a quick side dish or main with steaming hot rice.

Palak tofu is a vegan take on Northern Indian palak paneer. It consists of tangy cubes of baked tofu in a luscious spinach sauce.

This recipe for simple Roasted Brussels Sprouts and Asparagus is the foolproof way to bring out the natural flavors of your vegetables.

These Teriyaki Brussels Sprouts are roasted to perfection with a flavor punch of sauce that’s perfectly balanced between sweet and tangy.

These Maple Balsamic Brussels Sprouts are roasted to perfection with a flavor punch that’s perfectly balanced between sweet and savory.

We’ve selected 25 of our best sides and starter: veggies, fresh salads and protein-rich recipes that are easy and healthy.

If you’re wondering what to serve with lasagna, you’ve come to the right place. We’ve selected 15 of our best side dishes and easy recipes,

This amazing salad recipe will blow you away!

These vegetarian collard greens do away with pork in favor of shiitake mushrooms and smoked paprika for a similar hit of umami.

Made with really fresh summer ingredients, the result is an incredibly refreshing salad that’s light, herby and crunchy.

This Power Green Pizza is covered with dark leafy greens and three types of cheese, and a tangy lemon dressing!

This Green Pasta Sauce is so good you’d never guess it’s packed with spinach! It’s a great way to get some extra greens into your diet!

Made with fresh greens, onions, tomatoes and spices, Sarson ka Saag is a creamy coarse gravy that’s bursting with warm, rustic flavours.

Sautéed Power Greens with Garlicky Mushrooms