Quick eggs in cold horseradish sauce is a simple dish that works well for breakfast or dinner, when served to our guests during Easter.

Poached white sausage in horseradish sauce. Delicious with mashed potatoes and pickles.

Learn how easy it is to whip up your own Horseradish Sauce for prime rib. With just a few simple ingredients, you’ll have a delicious sauce.

Vegetarian beetroot tartare with apple and onion. Served with horseradish sauce,

The best Horseradish Sauce Recipe.

This 5 minute Horseradish Aioli recipe is creamy, bold, and the greatest condiment ever made.

Horseradish Cream Sauce is a simple white sauce made of three ingredients. It goes great with braised, cooked, or roasted meat.

Horseradish Sauce is rich, creamy, flavorful as can be, and just spicy enough to make your mouth water!

This creamy and zesty Horseradish Sauce is so easy to make at home using simple ingredients. You’ll never want store-bought again!

Creamy Horseradish Sauce pairs velvety light mayo, zingy horseradish, tangy Dijon mustard, and sweet maple syrup in a unique dipping sauce.

Apple Horseradish Sauce is a simple recipe for a delicious sauce. We usually serve it with braised meat or roasts for the Easter holidays.

This hash is the perfect use for leftover corned venison. It’s salt, savory, and filling. The horseradish cream sauce adds a little zing.

Packed with slow-cooked roast beef, provolone cheese, and spicy horseradish sauce then topped with a garlic & parsley melted butter sauce.

My Creamy Horseradish Sauce recipe comes together in just 5 minutes using only a handful of ingredients.

The combinations of ingredients in this recipe create a delicious yet easy-to-make sauce.

This melt in your mouth Sous Vide Rib Roast with Red Wine Jus is perfect for holiday entertaining or special occasions!

This Herb Crusted Roast Beef with Horseradish Sauce is rubbed with a mixture of parsley, thyme, rosemary, garlic and butter! So delicious!

Ground horseradish is a condiment served with central and east European cuisines.

Made with tender sous vide beef, sautéed onions and melty cheese all piled on a French roll with horseradish sauce and jus for dipping.

With just a few simple ingredients, you can whip up the best homemade creamy horseradish sauce for your next steak or roast beef.

This Sous Vide Filet Mignon is ultra tender and juicy and served with the most amazing homemade creamy horseradish sauce.

This creamy Horseradish Sauce without Sour Cream is the perfect accompaniment for any beef. So easy. It only takes 5 minutes to make!