Israeli Salad is a vibrant and beloved Israeli chopped salad consisting of crunchy chopped cucumbers, bell peppers, onions, sweet and…

Mummy’s Israeli Salad

These lamb kofta kebabs are easy to make, and taste amazing pared with turmeric tahini sauce!

This version has all the classic shawarma flavor but is easy to make at home. Serve with Israeli salad and/or rice or in a pita

Known by many names, this simple chopped vegetable salad accompanies almost any Mediterranean meal.

Chicken Shawarma Lettuce Wraps is an easy healthy dinner that’s gluten free but tastes amazing! With tahini cream sauce, and Israeli salad.

Loaded Mediterranean Lamb Fries with Israeli Salad, Lamb Kefta, and homemade Tzatziki!

Greek Lamb Tacos with American Lamb Kefta, Israeli Salad, and Tzatziki on mini Naan!

Everything you love of a sabich- eggplant, Israeli salad, tahini sauce, spicy harissa and schug in crostini form!

This salad is so fresh. It’s a perfect side for your protein and great on it’s own. A delicious mixture of veggies with a lemon dressing.

Mini Mediterranean Tuna Pita Wraps with Israeli Salad and Tzatziki

Israeli Couscous Tabbouleh Salad combines pearl couscous with tomatoes, cucumbers, fresh herbs and a light citrus dressing.

The Ultimate Chicken Souvlaki with Tzatziki and Israeli Salad

Israeli salad is an incredibly simple combination but deliciously fresh. It’s perfect with breakfast, in your pitta with warm falafel & more.

Lamb Kefta Meatloaf with Spiced Yogurt and Israeli Salad

Chopped Israeli Salad is cool and refreshing, perfect for summer. Healthy, too!

Southern meets Israeli meets delicious vegetarian sandwich!!

This Israeli Corn Salad is a great side salad. It’s fresh, refreshing, tangy, and sweet! Enjoy!

This simple Israeli salad is bursting with flavours and makes a delicious and healthy meal when served with crispy-skinned salmon.

Healthy Mini Vegetarian Greek Sliders with Hummus, Israeli Salad, Pickled Cabbage, and Tahini Sauce

Watermelon feta salad with mint dressing and hazelnuts

Best salad to come out of Israeli cuisine, tomatoes, cucumbers, red pepper and onion in olive oil and sea salt.