Oven-roasted stuffed zucchini blossoms with ricotta, basil, and lemon zest. No frying, just pure summer flavor in 30 minutes!

Lightly toasted baguette slices, creamy mozzarella, ripe tomatoes, fresh basil & a drizzle of balsamic glaze create an easy appetizer.

Fried Polenta is an Italian recipe made with polenta that is chilled, cut into slices and fried. It makes a great appetizer or side dish.

Air Fryer Mozzarella Sticks are filled with gooey, melty cheese and coated with crispy, golden brown breadcrumbs!

Fresh tomatoes marinated in olive oil and fresh herbs added by the spoonful to toasted garlic sourdough crostini.

Bruschetta with fresh basil, juicy diced tomato, creamy mozzarella, and drizzles of olive oil on garlic-rubbed crusty Italian bread.

Air fryer five cheese lasagna fritta is fried lasagna with creamy ricotta cheese, mozzarella, Parmesan, Romano, and asiago cheese.

Italian zucchini fritters made with a simple batter that fries up to a delicious snack in minutes.

Easy and delicious zucchini boats stuffed and baked with a lemon, garlic and ricotta filling.

This Olive Tapenade is the kind of dish that you can spend less than 10 minutes on, but will always be met with “oohs” and “ahs.”

Fingerling Potato Bruschetta uses roasted potatoes instead of bread. Topped with balsamic tomatoes!

A light Italian appetizer, a favorite finger food and needs 10 minutes of prep work.

Crispy fried sausage stuffed olives. An absolutely delicious Italian appetizer served with a simple sour cream dip!

Easy marinated olives ready in 5 minutes. These make a great snack or addition to cheese and antipasto platters for entertaining.

Cherry tomato focaccia with anchovies. A light and fluffy focaccia with a sweet and salty topping.

Zucchini flowers stuffed with cheesy herb filling and baked to perfection. This low calorie version of an Italian Classic is a keeper!

Crispy fried zucchini flowers stuffed with creamy ricotta cheese, chili flakes and lemon zest. A perfect appetizer with a glass of bubbly.

These gorgeous little cheese crisps with fava bean hummus and prosciutto roses will be a hit at your next dinner party!

La Cecina – Tuscan chickpea flatbread made with only chickpea flour, water, olive oil and salt. Super simple and incredibly delicious.

Stracchino and sausage crostini. Creamy, tangy stracchino cheese is mixed with Italian sausage and spread on crusty bread.

Whipped Ricotta Toast with Balsamic Cherries. This tastes as good as it looks, perfect for a snack, light lunch or appetizer.

These fried zucchini bites are such a fun and delicious little appetizer that’s perfect for weekend nibbles or parties.