Learn how to make non-sticky, soft & fluffy Sabudana Khichdi with this easy, fool-proof recipe. Enjoy this delicious, easy-to-make vrat reci

Buff vada is a popular Gujarati snack served during fasting. Try this no-fry sweet, spicy, tangy vada filled with paneer, coconut & nuts.

Taler kheer aka taler pitha is a popular Bengali pitha recipes which is prepared during Janmashtami. It is rich, creamy & utterly delicious

These traditional sweet balls are made from whole wheat crumble, sugar and then shaped into laddoo using ghee.

Poha Laddu / Aval Urundai / Aval Laddu Recipe is more or less similar to the Rava Ladoo, instead of rava we use poha here.

Aloo Chakli recipe is one of the easiest and tasty snacks made with few ingredients, with a unique flavour of the potato.

Sweet Poha Recipe / Vella Aval / Sweet Aval Recipe is another quick Janmashtami Recipe which needs just 2 minutes cooking time.

Luchir Payesh is a traditional Bengali recipe. Though now it is being disappeared from Bengali kitchen gradually.

Salt Seedai is a traditional snack in Tamilnadu cuisine made during Janmashtami festival and It’s Lord Krishna’s favorite.

Aval Kesari/Poha Kesari/Beaten Rice Pudding is an easy Indian sweet pudding made using beaten rice flakes.

Butter murukku recipe / Butter Chakli, is a fool proof recipe even for beginners in the kitchen.

Simple sweet with Red Beaten rice and jaggery (unrefined sugar) perfect for this Indian festival season.. Nice healthy alternative

An Easy sweet using Rice Flakes | Aval Laddu | Poha Ladoo!

Butter Murukku | Quick Chakli Using Instant Rice flour!

Beaten rice and coconut laddus- A delightful sweet treat that can be made in minutes

Vella Seedai – Crunchy sweet balls made with gluten free rice flour and jaggery/Vella Seedai.

Guilt free and a Low calorie snack – Roasted Lotus seeds / roasted phool makhana / roasted fox nuts.

Kai murukku recipe – crispy snack made with rice flour and urad dal

Dhaniya (Coriander Seeds) Panjiri is traditional Naivedyam made during Krishna Janmashtami.

Seedai made with all purpose flour, a crispy snack for the festival of Gokulashtami/ Janmashtami/ Krishna jayanthi

An easy sweet made with flattened rice, sugar and clarified butter!

Savory Rice flour balls. You can’t stop with one.