Sunchokes are a pretty unique-looking vegetable. This simple Whole30 sunchoke hash is great introduction to this nutty root vegetable.

These delicious roasted Jerusalem artichokes are served with my yummy vegan watercress mayo.

A great festive yet simple recipe for Thanksgiving, Fall & Winter. Vegan. 6 Fabulous Garnish Ideas including: Sunchoke “Petals.”

Crispy roasted sunchokes are combined with fresh fennel & baby greens in this bright and refreshing salad.

Scallops with Home Made Rhubarb Vinegar Butter Sauce – Mashed Jerusalem Artichokes and Charred Asparagus only looks fancy…

Roasting sunchokes to crispy perfection is easy to do and requires very little hands-on time!

A brilliant side for a roast dinner, this Jerusalem artichoke gratin is a great use of seasonal vegetables. Deliciously thick and creamy.

A fantastic alternatives to potatoes! Crispy edges, creamy middles, Roasted Sunchokes are healthy and delicious! Vegan Recipe!

This creamy, velvety Jerusalem Artichoke Soup recipe is my favorite way to use up seasonal sunchokes. Made with simple pantry ingredients.

This Jerusalem artichoke purée recipe looks like something you might find in a fancy restaurant. Served with roasted tempeh and sautéed miso

Roasted sunchokes with hazelnut and lemon is packed full of flavor and makes a decadent side dish.

Simply combine with chopped rosemary, sea salt and oil for deliciously crunchy roasted Jerusalem artichokes that made a lovely side dish.

In this Jerusalem Artichokes Recipe, I’ll be sharing my favorite way to enjoy these surprisingly sweet and nutty tubers, pickled!

Creamed buckwheat with roasted beetroot, smoky sunchoke purée and chocolate balsamic sauce. Vegan and gluten-free.

Ten plants worth foraging in the wild and the city. This includes Jerusalem artichokes, serviceberries, morels, and wild artichokes.

Crispy, sauteed Jerusalem artichokes with bay leaf.

A delicious spring pizza with roasted baby artichokes (which you can eat whole!), sunchokes, olives, white beans, manchego & lemon aioli

This creamy vegetarian mushroom risotto with Jerusalem artichokes, thyme, chives, walnuts and feta is great for two!

This calves liver dish is an ‘ensemble recipe’ all wrapped around very simply pan fried calves liver cooked nice and pink.

sunchokes, green apple, parmesan, avocado, and pine nuts is an addictive combination!

Gorgeously warming and comforting this Jerusalem Artichoke & Carrot Soup definitely delivers on flavour. Super simple & deliciously creamy!

Jerusalem artichoke soup with artichoke crisps and crispy sage