Grilled lamb shoulder chops with a herb and feta topping

This is the perfect dish of rich and succulent flavors with the perfect harmonious balance.

Roast leg of lamb with garlic herb crust is an easy and flavorful centerpiece for any occasion. Juicy, tender, & packed with bold seasoning.

Fattet Makdous is a delicious Middle Eastern dish that originiated in the Levantine region.

Ankara Tava is a delicious and hearty Turkish lamb and rice dish made with tender, slow-cooked lamb pieces and spiced aromatic rice.

Making a tender, juicy, succulent smoked leg of lamb is surprisingly simple. Use boneless or bone-in leg for this easy recipe!

Lamb shanks braised low and slow in a surprising mix of sour cherry juice and cola – from Zahav.

Rack of Lamb with Garlic Herb Crust is tender, juicy, and packed with flavor.

Urfa Kebab is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices.

Minced lamb hotpot sounds very British, but my version leans on Indian flavours from a classic keema curry and adds a spiced potato topping.

Kebab Koobideh is a Persian Kebab is the most flavourful, juicy Kebab ever and it is easy to make!

These grilled tandoori lamb chops are prepared with a simple spiced yogurt and Kashmiri chili marinade before cooked over fire.

Lamb meatball (kefta) tagine in a fantastic Moroccan-influenced spicy tomato sauce.

This dairy free shepherd’s pie is the ultimate winter comfort food. A casserole filled with minced lamb, savoury gravy, and creamy mash.

Looking for a recipe that’s as impressive as it is delicious? Try braised lamb shanks! Tender meat, bold flavors, and surprisingly simple.

Greek Style – Instant Pot Lamb Shanks (with oven instructions too). An easy midweek dinner meal with minimal preparation.

Middle Eastern stuffed Butternut Squash

This meltingly-tender slow cooked pulled lamb shoulder is so effortless, it practically cooks itself. Succulent & falls off the bone.

Juicy lamb koftas on a thick dollop of nutty and smooth whipped tahini with lemon and fresh mint

Lamb Neck Roast with Rough-cut Chermoula

Middle Eastern spiced lamb koftas, served with zingy tzatziki and fresh flatbread. Ready for a new favourite dinner, this recipe is a winner

Rice-stuffed Zucchini is a traditional dish that brings together fresh zucchini and a flavorful filling made with rice and ground meat.