Steamed dumplings with rice flour, filled with sweet coconut and jaggery. This traditional sweet is made during Ganesh Chaturthi festival.

These soft and satin-smooth Rava Modaks, stuffed with mawa, coconut, and jaggery filling, are purely blissful and insanely delicious!

Rava Modak is a yummy recipe for Ganpati. Filled with sweet coconut and coated with semolina, this Indian sweet is easy to make!

Kara Pidi Kozhukattai Recipe is nothing but a savoury dumpling made with rice flour, tempered with spices and steamed.

Indian deep fried dumplings made with whole wheat flour, grated coconut, jaggery, sesame seeds, cashewnuts and cardamom powder.

Ukadiche Modak is very famous Modak made during Ganesh Chaturthi Festival

Deep fried stuffed sweet lentil dumplings.