This meatball stroganoff with chanterelles is a beautiful and hearty way to incorporate wild mushrooms into your weeknight dinner routine!

Chicken Cacciatore

“Karides Guvec” is a Turkish style shrimp casserole which can be a great hot appetizer or even a delicious main course.

Featuring a combination of white button, cremini, and shitake mushrooms, this creamy pappardelle is divine and easy to make.

This mushroom bourguignon recipe is a crowd favorite, full of rich and hearty flavor. Mushrooms pan-sear until deeply browned, then simmer in a delicious broth and red wine.

Gnocchi with mushroom sauce is a delicious and easy weeknight dinner that gives off weekend vibes.

Looking for a new appetizer for the holidays or a dinner party? These stuffed mushrooms are unforgettable!

Tasty and easy open pie recipe with video instructions. This crust is perfect for any savory pie!

Egg and marinated mushrooms salad. Served with croutons and parmesan.

This Chinese Hot and Spicy Vegan Beef offers a delightful alternative to traditional meat-based Asian dishes. Learn how to make it in a few

Elegant yet easy Shrimp with Grapes and Mushrooms rich with smoked bacon and fresh thyme

Baked Crab Cake Stuffed Portobello Mushrooms are a combination of a delicious crab stuffing and roasted portobello mushroom caps.

If you want crispy edges, get the most crispiness from these vegan dumplings. No intricate folding here, these dumplings are the easiest.

A recipe for Chicken Florentine with Mushrooms; delicate chicken and mushrooms coated in a pan sauce with fresh spinach :)

Miso Mushrooms are so easy to make, and delicious…you’ll love the rich umami flavor and the sauce is perfect for rice or pasta.

With lemon and ocean flavors, these savory fish-free seadogs are a new vegan sausage option for you all. Top with kelp salsa!

This cozy French Onion Pasta recipe has a rich and creamy sauce with caramelized onions, gruyere cheese, mushrooms, pancetta, and pasta!

One-pot miso mushroom pasta is rich & savory with the umami flavors of mushrooms, miso and parmesan.

Infused with fresh ginger and warm Indian spices, then served with crispy mushrooms and tofu. Make it in the Instant Pot or on the stove

This vegan mapo is packed with fiery flavor! Made with smoky shiiitake mushrooms and silken tofu in spicy sauce.

AMAZING Mushroom Meatballs | Spanish-Style in Spicy Tomato Sauce

This Penne Rosa recipe has tender pasta and plenty of veggies tucked into a creamy sauce with just a little kick.