30 minutes and five ingredients is all it takes to have these tangy, crunchy, spicy pickled onions on your table.

Imagine French raclette cheese melting together between two slices of bread, with thinly sliced prosciutto & caramelized onions.

One of Spain’s BEST-KEPT Fish Recipes | Bacalao Encebollado de Córdoba

This shortcut Greek roasted chicken is super moist & tender. The finished dish also includes roasted & pickled onions- absolutely fabulous.

These balsamic pickled red onions are easy to make using simple ingredients to add a pop of flavor to a variety of dishes.

Slow Cooker French Onion Beef is an easy dinner recipe that is full of flavor. This set and forget dish is perfect any night of the week!

These refrigerator pickled red onions are the easiest quick pickles (aka “quickles”) you can make and add an extra oomph to so many dishes!

Parmesan and butter roasted spring leeks are an easy side dish.

Greek Green Beans uses tender greens beans simmered in a rich tomato-based sauce with onions and garlic that is oven braised.

Learn how to make some brown stewed honeycomb beef tripe cooked with onions. This is a really inexpensive, simple yet tasty recipe.

French onion chicken thighs bring all the comforting flavors of French onion soup to your skillet – chicken, caramelized onions, and cheese

This French Onion Chicken Soup is the ultimate comfort food, packed with caramelized onions, tender chicken, and gooey Gruyère cheese.

This French onion soup, inspired by Roy Choi, is a classic recipe to know by heart. Just a few humble ingredients for ultimate comfort food!

This oven-baked Sheet Pan Chicken Fajitas with peppers and onions is a flavorful and healthy dish that’s on the table 30 minutes.

Spice up your next dinner with these delicious Buffalo Chicken Flatbreads!

Southern Oxtails are slow-cooked to perfection, producing rich, savory, and tender oxtails perfect for a comforting soul food meal.

These Quick Pickled Shallots are incredibly easy to make and add an extra punch of flavor to sandwiches, salads, bagels and toast.

Simple French onion soup has deep, rich flavor from the slowly caramelized onions and is topped with bread and a melty cheese mixture.

My black-eyed pea chili is spicy, smoky, and savory, with a touch of sweetness from caramelized onions!

Creamy risotto featuring crispy zucchini rounds, grana padano, and loads of fresh scallions.

These caramelized shallots with N.Y Steak are the perfect treat any day. The slow roasting intensifies their sweet flavor

Learn my five expert tips for making French onion soup. You’ll feel like a French chef in no time!