These easy whole-wheat pancakes are made with 100% whole-wheat flour, they’re light, fluffy, and delicious.

This recipe for healthy sweet potato pancakes is a perfect start to your day or even the star of your weekend brunch. In just 30 minutes

These stuffed potato cakes consist of a savoury meat-and-mushroom filling wrapped in soft mashed potato dough, and pan fried.

Bring cozy autumn flavors to the breakfast table with homemade Pumpkin Spice Pancakes loaded with cinnamon, nutmeg, and pumpkin!

Delicious and fluffy pancakes with coffee and caramelized bananas (in English and Spanish).

These raspberry pancakes are made using whole wheat flour for a healthy twist. Fluffy and packed full of delicious, juicy raspberries!

These cornmeal batty cakes are little savory pancakes made with just five ingredients.

These 30-minute Eggless Banana Chocolate Chip Pancakes are filled with banana and cinnamon for a healthy and delicious breakfast.

These chickpea flour pancakes are fluffy, protein-packed, and ready to satisfy your sweet tooth with just 5 ingredients. Vegan & GF.

Ready in just 2 minutes this high protein pancake bowl has 34 grams of protein and makes for a fueling breakfast on busy mornings.

Qatayef (also spelled Atayef or Katayef) are small, stuffed pancakes that are popular in Middle Eastern cuisine.

Crispy, gluten-free, vegan potato pancakes. A delicious recipe without eggs and flour, based on the Czech specialty “Bramboráky.”

Sauerkraut pancakes consist of chopped sauerkraut in a crepe-style batter with herbs. They are a delicious way of enjoying sauerkraut!

These iconic Japanese-style crepes served in a cone can be customized with your favorite fillings!

Slow Cooker Peach Butter is a simple and delicious recipe that combines fresh peaches, a touch of sweetness, and slow-cooking magic.

These pancakes are perfect and so tasty! Serve either as an accompaniment or on their own with salad.

A perfect brunch item that is ready in minutes. This Dutch baby is topped with bananas foster making this a wonderful way to start the day

Baghrir, also known as Moroccan spongy pancakes or “thousand holes pancakes,” are light, airy, and uniquely textured.

These ube pancakes are fluffy and easy to whip up. Their unique flavor and color make these a fun breakfast staple to enjoy year-round!

Say hello to the ultimate Eggless Pancakes recipe! Even if you’re out of eggs, this foolproof gem won’t let you down.

Scallion pancakes (Cong you bing, 葱油饼), also known as green onion pancakes, are a popular street food in China.

These Lemon Protein Pancakes with chia seeds are delicious and a great way to start your day. Healthy & easy to make, with only 290 calories