These bowls feature marinated shrimp, colorful veggies, tender rice and plenty of spicy mayo to create the best combination of flavors.

These Quick Pickled Red Onions are a tangy and delicious no cook recipe. Made with 5 ingredients in less than 30 minutes.

These quick and easy refrigerator pickled red onions add a tasty, zingy and colorful crunch to burgers, sandwiches, salads, tacos, and more!

These pickled red onions use a blend of red wine vinegar, apple cider vinegar, mustard seed and more to create a sweet, crunchy condiment.

You’ll love these pickled red onions. They’re a tangy and perfectly sweet condiment that enhances the deliciousness of almost any meal.

These quick pickled red onions add sweetness & zing to just about everything! Made in 5 mins with pantry staples & red onions.

Making your pickled red onions at home is not only super easy, healthier, and fast, but it’s also a very rewarding and inexpensive activity!

This is my go-to pickled red onions recipe and this is always in my fridge! Pair on top of salads, tacos, in sandwiches, the list goes on!

Sweet Pickled Red Onions are a breeze to make and they add so much flavor to so many dishes.

Make these tangy, crispy gorgeous pickled red onions for your burgers and salads. All you need is a few ingredients and 5 mins:)

Copycat Panera Pickled Red Onions are tangy, sweet pickled red onions. No canning involved and only 15 minutes.

Have you ever wanted to try making Pickled Red Onions but felt a bit intimidated? Once you start pickling, you’ll never go back!

Make your own pickled red onion in minutes!

Easy peasy sweet and spicy pickled red onions, ready in just 15 minutes.These sugar-free pickled red onions taste great, are crunchy, spicy.

This vegetarian appetizer is a modern version of paneer kofta with spinach sauce. Traditional Indian flavours with a twist.

Pickled red onions can be made in minutes with just a few simple ingredients. In fact, all you need is kosher salt, sugar

This cucumber salad is light and refreshing with just the right amount of tang— a perfect balance of salty and sweet.

This Quick Pickled Red Onions recipe is going to be a staple in your fridge all summer long! They’re tart, sweet and briney!

These quick pickled red onions are SO easy to make & so delicious! It only takes 5 minutes and a few pantry ingredients (no sugar!).

These quick-pickled red onions are tangy, sweet, and crispy. Everything tastes better in pickled form. Time to find out for yourself!

This vegan burrito bowl recipe with crispy roasted sweet potatoes is an easy way to put a healthy vegan dinner on the table.

Red onions pickled in vinegar to give tacos and other Mexican dishes a delicious little crunchy tangy contrast.