Pomegranate Molasses Vinaigrette
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This is a tangy, sweet vinaigrette with a kick of spice from Dijon mustard. It pairs well with a variety of green salads.
This is a tangy, sweet vinaigrette with a kick of spice from Dijon mustard. It pairs well with a variety of green salads.
A super fancy Pomegranate Sour Cocktail using bespoke homemade Grenadine from fresh pomegranates and homemade Pomegranate Molasses.
Roasted, grilled, or flame-cooked eggplant is peeled, and the pulp is roughly chopped and mixed with lemon juice, salt, garlic and veggies.
Fish sauce and pomegranate molasses combine for an easy marinade for kebabs that are served with a salted onion salad.
Meatball Stew with Pomegranate & Walnuts is a Middle Eastern stew made of meatballs cooked in a combination of walnut & pomegranate molasses
With a vivid hue, and a nutty and tangy-fruity taste, this Georgian walnut and beet spread will make your heart beet on Valentine’s Day.
This Spicy Muhammara Breakfast Plate features a swipe of muhammara made with cherry peppers served alongside a kale salad and an egg.
These garlicky green beans with pomegranate tahini sauce are the perfect addition to your holiday table. They’re also vegan and gluten free!
This roasted red bell pepper dip with walnuts and pomegranate molasses served with pita bread is the perfect appetizer.
roasted salmon in a pomegranate-balsamic reduction ~ elegant, healthy & delicious!
A delicious and perfectly balanced autumn salad – crunchy, soft, crispy, creamy, funky spicy, sweet, salty, bitter, warm and cool.
This Fattoush salad recipe is the perfect choice for when you’re craving something green, delicious, and crunchy!
This roast turkey panini with avocado, smoked cheese, arugula, and pomegranate molasses is a quick but delicious lunch choice.
With influences from Greece and Turkey, these light refreshing breakfast eggs are perfect for warm summer days
A spicy, seasoned mix of lamb and beef make up these juicy burgers that get finished with a tangy pomegranate molasses barbecue sauce.
Sous Vide Lamb Shanks are slow cooked for 48 hours with warming spices, preserved lemons and pomegranate molasses.
This delightful persimmon salad has roasted radicchio drizzled with a mix of balsamic vinegar & pomegranate molasses
This moist and tender Sous Vide Lamb Shoulder is an elegant roast that’s slow cooked until juicy and succulent.
Fesenjoon is a delicious Persian sweet and sour stew made with walnuts, pomegranate molasses, and chicken. It’s the perfect hearty meal.
Roasted winter vegetables including cauliflower and sprouts are piled on top of Greek yoghurt with pomegranate molasses and tahini.
This tasty halloumi salad has a delicious sumac and pomegranate molasses dessing.
Super flavorful Middle Eastern meat pies, made with your choice of pizza dough or homemade dough.