Rich and delicious, this beef shin ragu is slow cooked to succulent, shred-able perfection. So easy to make, it’s great to make ahead.

Italian beef ragu with vegetables. Served with tagliatelle pasta and parmesan cheese.

Beef cheek ragu slowly cooked in the oven in a rich and bold red wine sauce, it is perfect for stirring through pasta or filling a sandwich.

This Italian sausage ragu with pappardelle is super tasty and more importantly quick and easy to make; whip it up in under 30 minutes.

Lamb ragu an easy dish that combines minced lamb with sun dried tomatoes and anchovy cooked in red wine, perfect with pappardelle pasta!

If you love pasta and eating hearty vegetarian dishes then you will love this vegetarian ragu pasta recipe from the Feast Cookbook.

Get in on my famous Italian family’s recipe for homemade spaghetti meat sauce that is hands down the best ragu around!

This luscious lamb ragu has a cooked-all-day-taste but comes together in under an hour!

Lamb ragu with rigatoni and whipped ricotta.

From the Italian Riviera traditions a tasty velvety meat sauce made with a big piece of meat slow cooked for at least 3 hours. 100% worthy!

Italian beef ragu, a classic recipe with a few simple ingredients and packed full of flavour. Toss with your favoruite pasta.

Here’s a recipe that really makes the slow cooker shine: a deliciously tender shredded beef ragu sauce paired with rigatoni pasta.

Snow days are for bolognese! Ground beef, pancetta, vegetables, and san marzano tomatoes will warm you right up!

This veal & pancetta ragu is slow cooked for over an hour to get the meat insanely tender. This makes a delicious change from beef.

Slow Cooker Chicken Thigh Bolognese Ragu with Tagliatelle

Homemade Pappardelle pasta with mushroom & thyme ragu sauce – classic comfort food.

This Eggplant Parmesan is made with layers of eggplant, cheese, sauce, and memories. An easy and mouthwatering Italian classic!

Slow cooker beef ragu is a Sunday supper to get excited about.

Crispy baked potatoes with veal ragu. Dinner ready in just 1 hour.

Shortcut Vegetable Ragu is a healthy, hearty gluten-free dinner that will be on the table in 30 minutes!

Delicious and hearty, Vietnamese Beef Ragu for this winter.

Try this hearty and traditional Italian bolognese sauce over your favorite pasta. You will love its deep and rich flavor!