Upma is a savory porridge made with semolina and a few basic ingredients. It’s filling and nutritious and comes together in under 20 minutes

Upma is a thick porridge which is made from semolina and cooked in tempered water.

Rava Upma is a vegetarian South Indian breakfast porridge prepared with semolina and fresh vegetables.

Upma is a savoury porridge prepared with semolina & is one of the most delectable South Indian breakfast that is easy & quick to prepare.

Broken wheat cooked with veggies south Indian style

Rava Upma also known as Sooji Upma is a very popular and common breakfast in India that requires minimal ingredients.

Upma or Semolina Pudding is a quintessential South Indian breakfast or dinner. Super quick to make, yummy, and healthy too!

This unique combination of poha with rava upma is the specialty of Udupi and is known as sajjige bajil.

Prepared with semolina and fresh veggies, Veggie semolina Upmaa is a one pot vegan breakfast and loaded with flavor!

Easy breakfast with South Indian style upma known as kichadi with loads of veggies.

Vega, easy, no onion-no garlic Rava Upma or Semolina upma for a quick breakfast.

Rava Upma Recipe – with stepwise pictures to get a fluffy upma!

Wheat Rava Upma

A perfect quick healthy breakfast upma loaded with fresh vegetables.

Wholesome & delicious breakfast with mixed vegetable, semolina and Vermicelli, Rava Vegetable Khichdi.