Tuna Rillettes – a coarse, pâté-like French spreads typically made from duck, pork, or rabbit.

Salad Niçoise Sandwich with Tuna Rillettes.

This simple, prepare-ahead dish makes an excellent, sophisticated starter or lunch time treat.

Home made Pork Rillettes in a jar.

Having a retro themed party soon? Try these Koi Fish Shaped Salmon Rillettes that tastes amazing and at the same time wow your guests!

Salmon rillettes, made with both smoked salmon and the trim from a Pacific king salmon. A princely canape.

Rillettes with salmon smoked and baked salmon (in Polish).

Sardines Two Ways: Pâté & Spread. You choose: a bold, intensely flavored pâté, or a lighter, more mild spread. Both easy and delicious!

Pork Cretons and Rillettes – two simple ways to enjoy this unctuous homemade pork spread

Salmon Rillettes (in Polish)

Cherry tomatoes filled with tuna rillettes (in french)

Pork Rillettes with Calvados and Apple Prune Chutney

Copper river salmon rillettes – the perfect French picnic food

Chinese Black Chicken Rillettes with Quail Egg Salad

Smoked Bluefish Rillettes : a great way to use this ‘bacon of the sea’

Salmon rillettes with oolong tea at a fun, new pop-up tea service.

Homemade fish rillettes, a perfect and healthy dip for appetizer. (in French)

Mackerel Rillettes

Chinese roasted duck along with a slow Asian broth simmer put a delicious twist on a charcuterie favorite…Asian Duck Rillettes.