Chicken legs get cooked in the oven in an unusual method, then showered liberally with crunchy, garlicky panko crumbs.

This cream cheese frosting is so good you’ll want to use it for every cake you bake- even cinnamon rolls!

This cake is absolutely incredible! Crunchy meringue layer, super soft chocolate sponge cake, and light caramel cream.

French Bread slices dipped in a tasty combination of home-raised eggs, sugar, salt, and vanilla mixture.

Incredible Greek yogurt and butter makes these cookies super soft and moist. They are loaded with zucchinis and don’t even taste like it.

But what makes homemade version taste best? Fresh vegetables, natural bacon, with the addition of green onions, and my special touch.

This dressing will put a new spin on your salads. It is also great as a dip for vegetables, salad wraps, chicken strips or whatever else.

This Strawberry Lemonade is truly delicious, so refreshing and satisfying. It’s made out of the best ingredients possible; freshly squeezed.

Beautiful and wonderful tasting Dutch Oven White Crusty Bread! Bread making is a kind of an art, I would say.

Kabobs are a fun and fancy way of changing it up for dinner and eating more vegetables. Grilled on sticks with meat and vegetables.

Turkey Pelment – (UKRAINIAN MEAT DUMPLINGS). I have not heard of anyone who doesn’t love these little things.

Best Ever Banana Crumb Muffins. These muffins are the easiest thing you can ever make! They are always a wonderful snack.

For National Margarita Day, we’re spicing things up with jalapeño infused tequila that ends up making a delicious, spicy margarita. Cheers!

Easiest cheesecake pie- loaded with Reese’s chocolate peanut butter cups and peanut butter chips. Perfect for sharing with a crowd.

You have to try this! (in Spanish)