Puff Pastry Carrots
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Puff Pastry Carrots
Puff Pastry Carrots
This zippy Creole remoulade sauce is an authentic Louisiana recipe made with Creole mustard, horseradish & hot sauce for a tangy, spicy kick
It’s too hot to turn on the stove! Make this colorful hummus by roasting a beet in the air fryer first.
This easy baba ganoush recipe gets its smoky flavor from grilling the eggplants. A healthy dip loaded with eggplant, tahini and spices. Yum!
Chicken Spread easy recipe
Creamy, rich homemade dulce de leche made with just milk and sugar. Perfect for spreading, baking or eating by the spoonful.
This easy mango jam needs no pectin—just mango, sugar, and lemon juice for a sweet tropical spread ready in 35 minutes.
Creamy, tangy Southern dish that’s quick and easy to make
This delicate, delicious, and nutritious chicken spread is the perfect snack or breakfast when served on toasted bread with a fried egg.
This versatile, easy, and over-the-top tasty 5-Minute Pesto Butter requires just two ingredients and brings a punch of flavor to any meal!rn
Lemon Yogurt Sauce is quick to make, full of flavor, and works with everything from roasted vegetables to grilled meats and grain bowls.
This spicy, smoky bean dip was inspired by a discontinued Trader Joe’s product. Serve with tortilla chips for dipping.
Spicy chili crisp dipping sauce is a creamy, garlicky sauce with a kick of heat. It comes together in just 5 minutes with 6 ingredients.
Scented with lemon and garlic, Olive Pesto Tapenade comes together in just 5 minutes making it a perfect quick condiment or spread!
Easy to make Strawberry Almond Cream Cheese is rich, decadent, and full of delicious cheesecake flavor.
Roasted tomatillo salsa (salsa verde) is endlessly tangy and garlicky with a zing of lime.
Creamy hummus with crispy spiced cauliflower, olive oil & bold spices. Add chicken or eggs for extra protein.
Stop throwing away the stalks and fronds of fennel! Celebrate the whole vegetable by making a zero-waste pesto using the leftover scraps.
Easy, quick and delicious recipe for your high tea or brunch: smoked chicken sandwich with horseradish sauce and cress!
Learn how to use a French cooking method to preserve your fresh tomatoes and turn them into a succulent & versatile tomato confit.
Lemony Artichoke White Bean Dip is easy to make with canned artichoke hearts in just 10 minutes!
Pistachio Paste is an excellent spread for pancakes, waffles, and ice creams but can also be a great base for other types of food and drinks