This Hummingbird Cake is topped with bourbon brown butter buttercream, bursts of banana, coconut, pineapple, and warm spices.

This Ninja Creami Strawberry Cheesecake Ice Cream is made with cream cheese, fresh strawberries, and buttery graham cracker swirls.

Tart, sweet, and creamy with a buttery graham cracker crust, easy Key Lime Pie Bars are a portable version of the classic American pie.

This citrusy lemon bundt cake won the “Best In Show” award at our county fair, and it is one of the most popular recipes from my cookbook.

If you love cannoli and cake, this Cannoli Poke Cake is the perfect combination of both!

These easy cookie bars are a delicious and festive one-pan treat full of crunchy M&M candies and chocolate chips.

A delicious creamy pineapple and coconut pie filling is baked and then topped with whipped cream. Easy Spring Dessert!

Carrot Cake Cookies are a fluffy, tropical treat with shredded carrots, spices, white chocolate, and a hint of coconut—perfect for spring!

Coconut Blossom Cookies are just like the classic macaroon but with sweet Hershey’s Kisses chocolates pressed on top.

Atlantic Beach Pie is a bright and citrusy dessert with a saltine crust, creamy lemon lime filling, and topped with a cloud of whipped cream.

This lemon tiramisu with easy lemon curd is a bright, citrusy treat that’s perfect for spring and summer gatherings.

My ginger almond cream rhubarb galette is the perfect recipe for busy chefs who want to impress without stress.

Only 4 ingredients, this Sugar Cookie Cake is soft and chewy and packed with flavor.

This creamy tart Lemon Meringue Pie is made with a Swiss meringue (so it’s more stable and no raw egg whites!) + a graham cracker crust.

5 minutes prep, this Lemon blueberry dump cake is made with fresh blueberries, lemons and lemon cake mix. Like a blueberry cobbler!

This pink cherry cake is reminiscent of spring cherry blossoms with its soft pink color and delicious almond, cherry-vanilla flavor!

Strawberry crunch cupcakes are topped with whipped cream cheese frosting and a simple, homemade strawberry crunch crumble.

Blueberry Shortcake: tender, flaky lavender biscuits topped with juicy fresh blueberries and vanilla bean whipped cream!

These old fashioned Rhubarb Bars are packed with fresh rhubarb, a sweet custard, and a shortbread crust.

Lemon Cake Mix Cookies are soft, chewy, and made with just a few ingredients!

Finish off your next summertime dinner party with a batch of Strawberry-Lychee Shortcakes with Coconut Whipped Cream.

Bring a smile to your children’s faces with this easy and fun recipe for Bunny Face cookies – perfect for Easter, birthdays or just because!