Traditional Indian sweet made with gram flour (besan) and ghee, flavoured with cardamom

Super quick, chewy and crunchy flourless peanut butter cookies

Chocolate brownies made with oat flour and topped with pecans. Super chocolatey!

Chewy, flourless almond butter cookies loaded with oats and chocolate chips. A one-bowl, 5-minute cookie dough!

A thick, creamy smoothie made with plenty of yoghurt, bananas, peanut butter and sweetened with honey. The ultimate summer refresher!

Thick, rich, chocolatey brownies topped with classic PB&J for a delicious twist.

Healthy, vegan muffins packed with coconut, bananas, wholewheat flour and fresh strawberries!

Sweet, blushing mimosas for the ultimate Valentine’s drink! Made with white wine and fresh fruit and fruit juice.

Hearty but not greasy burgers made with soya, fresh veggies and not much else!

Moist muffins filled with shredded coconut and fresh juicy strawberries for the perfect treat!

Soft, thick, chewy, dark chocolaty cookies filled with sweet cherries to take you back to a childhood of Black Forest pastries!

Decadent cookies with cream cheese, chopped Oreos and milk powder for extra richness!

Regular pound cake made classy with orange zest and a buttery rum glaze!

A beautifully spiced, rich and creamy cheesecake layered with poached pears and ginger. A unique, quick Christmas treat!

Buttery, crunch shortbread cookies in fun shapes, drizzled with chocolate! They’re so easy to make!

Soft and chewy oatmeal cookies filled with cranberries and chocolate chips for the perfect holiday treat!

Spiced, warm, homemade apple cider with chilled white wine and boozy fruits to make the sangria that should be on your Christmas table!

Festive ginger cakes made with jaggery, wholewheat flour, orange zest and dried cranberries!

A rich coffee and chocolate cheesecake served with cashew cream filled tiramisu bon bons. Not for the faint hearted!

A moist and tender classic loaf cake made with ricotta, olive oil and lemon zest. Topped with chunky blueberry sauce to transform it!

A classic festive dish from India, sweetened coconut inside a crispy pastry shell!

A healthier, more interesting way to make dry-fruit based Diwali sweets. Dates and honey with almonds create beautiful caramel-y muffins!