A burst of summer citrus, these easy gluten-free lemon cupcakes are topped with the most amazing lemon cream cheese frosting.

These Vegan Lavender Cupcakes are soft and delicious and are topped with a fluffy lemon frosting! They are the perfect Spring dessert recipe

These Vegan Oreo Cupcakes are moist, tender and easy to make! Cookies and cream cupcakes are topped with Oreo frosting for the perfect treat

These Vegan Gingerbread Cupcakes are soft, well-spiced and easy to make. And they’re topped with frosting snowmen making them super festive!

These moist, dairy free cupcakes are easy to make and absolutely delicious! You won’t believe they don’t have any milk, butter, or cream!

These Vegan Lemon Raspberry Cupcakes are easy to make and the raspberry frosting makes them so beautiful! They are soft, moist and delicious

These Vegan Strawberry and Cream cupcakes are tender, moist and full of real strawberries! The perfect cupcake recipe for Spring or Summer!

These chocolate cupcakes are moist, fluffy, delicious and topped with a decadent chocolate frosting. Made using simple ingredients and they

Vegan red velvet cupcakes are soft, fluffy, moist, and topped with vanilla buttercream frosting! They are dairy-free & gluten-free friendly.

These vegan funfetti cupcakes are moist, soft, and fluffy with rich and creamy buttercream floating. It’s simple and so easy to make too!

These Vegan Red Velvet Cupcakes are more than just egg and dairy-free. They are so good, no one guesses these are vegan!

These matcha cupcakes are not only beautiful with matcha green colour but easy to make yet so indulgent.

These small-batch gluten free vanilla cupcakes are fluffy, moist and topped with the most epic strawberry vegan buttercream.

These moist Vegan Vanilla Cupcakes are absolutely delicious! Top them with homemade whipped buttercream frosting and colorful sprinkles!

Soft and fluffy vegan matcha cupcakes topped with matcha white chocolate tofu frosting! Perfect for tea time snack.

Fluffy and moist earl grey infused cupcakes topped with healthy lavender frosting, great for afternoon tea! Vegan-friendly.

These vegan cupcakes are fluffy and moist, topped with low-fat chocolate frosting. They taste like the real deal!

Vegan chocolate cupcakes with Biscoff buttercream. These cupcakes are drizzled with melted cookie butter and crunchy speculoos.

These vegan matcha cupcakes have a delicious and subtle green tea flavor. They’re moist, fluffy and perfect and topped with matcha frosting.

Soft & Fluffy Vegan Carrot Cake Cupcakes with the best Maple Buttercream Frosting on top!

Vegan Carrot Cake Cupcakes that are moist, gluten free and perfectly sweet. These gluten free cupcakes are the perfect addition to Easter.

These vegan and gluten free chocolate cupcakes are light, fluffy and made in just one bowl! Finished with an easy chocolate buttercream.