Mini Egg Cookie Bars (Vegan)
click photo for more informationThese easy Mini Egg Cookie Bars are crispy on the outside, deliciously chewy on the inside and packed full of chocolate & crunchy mini eggs.
These easy Mini Egg Cookie Bars are crispy on the outside, deliciously chewy on the inside and packed full of chocolate & crunchy mini eggs.
Mini Egg Brownies are rich, fudgy, super dense and chocolatey with lovely bit of crunch from mini eggs. Fantastic seasonal treat!
Rainbow carrots are tossed with olive oil and fresh rosemary and then roasted to perfection. They are simple to make and extremely delicious
This vegan lentil shepherd’s pie holds its shape and pairs perfectly with a savoury vegan gravy. Easy and packed with protein and veggies!
This delicious vegan Easter chocolate cake with caramel eggs is rich in chocolate flavour and made only with simple ingredients.
This vegan simnel cake is a deliciously sweet plant-based version of a traditional Easter treat. Top with golden marzipan.
Vegan Carrot Cake Cupcakes that are moist, gluten free and perfectly sweet. These gluten free cupcakes are the perfect addition to Easter.
These fudgy mini egg vegan brownies with crackled top is the only chocolate vegan dessert you’ll need this Easter! Only 10 ingredients too!
Vegan Gluten-free Hot Cross Buns are really easy to make. They are so delicious, full of raisins, warming spices and zingy orange zest.
Utterly decadent, intensely chocolatey and extremely fudgy, these vegan mini egg brownies are the perfect treat to make for Easter.
These delicious fruity buns are simply a must in the run up to Easter. Made partly with wholemeal flour they’re super fluffy and delicious!
My light vegan baked mac and cheese is easy enough for beginners and has a secret portion of vegetables.
This vegan pear cake is light, fluffy and super moist. It’s the perfect cake for beginners, looks beautiful and has a delicious hint of cinn
Vegan peanut butter eggs are the perfect treat for Easter! Plant-based, oil-free, gluten-free, and so easy to make!
Light & creamy vegan orzo with asparagus, sweet peas and butter beans. Perfect for Easter!
These delicious vegan hot cross buns are made with plant-based milk, apple purée and sunflower oil. All the flavours of Easter.
These delicious homemade vegan Easter chocolates are so easy to make. With less than five ingredients, you’ll make them again and again.
Vegan Easter Bunny Waffles are crazy cute, adorable, fun to make, and delicious! This is an easy recipe for a fabulous Easter breakfast!
A quick and easy recipe for healthier chocolate rice krispie nests without golden syrup.
Coconut Easter Eggs an healthy homemade easter eggs recipe without cream cheese and simply natural ingredients.100% Vegan + Paleo
Vegan Mushroom Lentil Wellington is an easy, healthy, and delicious meal that will impress any guest! A perfect holiday meal!
Creamy and chocolaty yet vegan, oil-free and gluten-free raw Easter Cheesecake Pascha with the crunch of poppy seeds.