Spice it up with these Sweet Potato and Black Bean Enchiladas. It’s Mexican comfort food is the perfect balance of heat.

The filling is a simple mixture of spinach, mushrooms, shallots, and cheese all rolled into a soft tortilla and baked in a creamy sauce.

These roasted poblano enchiladas are served with a luscious verde sour cream sauce to make some serious Tex-Mex comfort food.

Enchiladas are a family favorite. This vegetarian recipe is moist and rich. We love it!

Flour tortillas filled with black beans, green chilies, and cheese, and smothered in a creamy tomatillo sauce and more cheese.

These vegan black bean enchiladas are the ultimate comfort food! Their filled with black beans, corn and a spicy Mexican sauce!

Back beans, pinto beans, and kidney beans layered with corn tortillas, enchilada sauce, and cheese.

Cheesy & satisfying black bean enchiladas with roasted red peppers. This is the perfect vegetarian dinner for any occasion!

Vegetarian Enchiladas filled with fresh and seasonal veggies including shallots, zucchini, tomato, and bell pepper.

Enchiladas are a great dish for entertaining a crowd especially because you can make ahead and then all you have to do is pop them in the ov

FODMAP friendly, vegetarian and gluten free enchiladas with quick enchilada sauce. Easy, simple and delicious.

Fill up on vegetables in the MOST DELICIOUS way with these Veggie Enchiladas, stuffed with mushrooms, squash & homemade red sauce!

Vegetarian Verde Enchiladas with homemade green sauce and stuffed with sweet potatoes, mushrooms, kale, and black beans.

So mouthwatering! Skillet Black Bean Vegetarian Enchiladas Verde. Weeknight simple + easy clean up!

Enchiladas stuffed with butternut squash, black beans, tomatoes and spices makes these so tasty and on the table in 30 minutes!

These Enchilada Stuffed Peppers have all the makings of hearty enchiladas (with the addition of easy-to-prep quinoa).

The best vegetarian enchiladas ever combine two cheeses, corn & deliciously creamy avocado sauce for a mouth watering Mexican recipe!

Quick, easy, and frugal, this 3 Bean Enchilada with 3 types of beans and lots of cheese is the perfect way to eat vegetarian.

These Sweet Potato and Black Bean Enchiladas are a delicious and easy weeknight meatless enchilada recipe!

Quick veggie enchiladas in a smokey pumpkin sauce.

Skinny Vegetarian Enchiladas – Only 250 calories per serving but still so creamy, cheesy, and delicious!

Quick and simple! Poblano and Mushroom Enchiladas topped with roasted tomato salsa and an easy to make creamy goat cheese sauce!