Traditional Victoria Sponge Cake, just add a cup of tea.

The warmth of the ginger plays perfectly against the tart rhubarb and softly whipped cream in this gluten-free take on the British classic.

A classic triple tiered Victoria sponge cake with strawberry jam and whipped cream.

Victoria Sponge is the quintessential British cake. Fluffy vanilla sponge, generously filled with raspberry jam and buttercream. {gf}

These mini low carb Victoria sponge cakes are sure to satisfy that sweet tooth! Two mini sponge cakes with raspberry and butter cream.

Easy Vanilla Sponge Cake is a recipe staple every baker needs. Adapt it with fillings to suit your latest whim.

Learn how to make a letter cake in the shape of the letter ‘E’. A traditional Victoria sponge topped with Easter eggs and chocolate.

A tea-time classic. Light and airy Victoria sponge cake with vanilla cream and fresh strawberries.

A Victoria Sponge cake filled with strawberries and white chocolate, following Yotam Ottolenghi and Helen Goh (in Portuguese)

Gluten-Free, Vegan Victoria Sponge is light, moist, easy, quick and delicious. Plus a fantastic, rich vegan cream.

This ridiculously easy vanilla naked cake that is mostly from a box mix with super simple buttercream icing.

Vegan vanilla cake with berries & jam – a light, fluffy, easy vegan vanilla cake filled with vanilla buttercream, raspberry jam & berries.

Classic light and fluffy Victoria sponge cake with a lemon twist. Filled with lemon curd and whipped cream.

Vegan Victoria Sponge – just as deliciously soft as the original classic. Without the dairy and eggs.

Victoria Sponge with a lavender blueberry jam, and topped with a white chocolate lavender whipped cream for a subtle floral flavor

Delicious layers of vegan sponge cake, with a layer of raspberry jam and vegan freshly whipped cream.

This classic Victoria sponge cake is great at teatime. Usually filled with double cream and fresh strawberries or jam and buttercream!

This Gluten-Free Vegan Victoria Sponge Cake is perfectly sweet, moist and fluffy and filled with the most indulgent buttercream!

This timeless British cake features two light and buttery sponges sandwiched together with jam and buttercream!

A simple but perfect Victoria Sandwich Cake – gluten free

Recipe for gluten-free Victoria sponge. Loaded with berries, and a vanilla cream frosting this is a gluten-free version of a classic cake

This ‘Ultimate’ Vegan Victoria Sponge cake is light as air and packed with creamy vanilla buttercream and strawberry jam. Delicious!