A buttermilk based curry which includes coconut paste along with spices. The curry is tempered with chillies, curry leaves and mustard seed

This delicious Coconut Curry Chickpea Masala is a recipe that you can pull together quickly and easily on a weeknight!

Kadhi is a tangy curry preparation made with gram flour and sour yogurt. Kadhi is very popular in Northern and Western India.

Kerala Moru Curry mildly spicy, little tangy, goes well with rice and some curry like yam tawa fry, raw banana fry or Onam.

Potato curry made with 2 main ingredients, potatoes & yogurt, tempered with cumin seeds, ginger & flavorful spices in the instant pot.

A traditional Indian yogurt and chickpeas-flour curry, called Kadhi, and chickpeas-flour fritters, called Pakora, served over Basmati rice!

Great comfort food – enjoy with steamed rice

This is a delicious and flavorful healthy protein-rich yogurt gravy with crisp, fried lentil dumplings & tempered with whole spices.

A delicious Indian Yogurt curry with gram flour dumplings and a spicy tempering. Served with rice and potato fry for a complete meal.

Sweet Potato Raita, is an easy-to-make and healthy accompaniment recipe

Traditional Indian Gatte ki sabzi from Rajasthan – Gatte are steamed gram flour dumplings cooked in a spicy yogurt curry.

Bitter gourd never tasted so much delicious to me. This yogurt based bitter gourd raita is too yummy to hot rice.

This is very comforting rice side dishes using tindora or tindly. It’s a mild coconut based gravy that pairs well with rice

Instant Kadhi by adding boondi that replaces the pakoras and adds a delicious crunch to this flavourful dish.

In the sweltering heat, nothing is as comforting as a bowl of cool, refreshing bhindi kadhi paired with rice or sipped as it is.

Are you bored eating coconut yogurt for breakfast – How about a vegan coconut yogurt curry with steamed lentil dumplings? Gluten free & Healthy

Yogurt curry / Moru curry with winter melon. Tangy and goes with rice.

A fragrant and mild, easy to cook fish curry that is ideal for summer meals.

Kadhi Pakoda or kadhi chawal is popular North Indian side dish with rice made with besan (chickpeas flour), yogurt, spices & plan fritters.

Soft chickpea flour dumplings and mellow yogurt gravy – ‘Kadhi Badi’, an Eastern Indian variant.

Pakore Wali Kadhi (Fried Onion Dumplings in Yogurt Sauce) – Popular Indian Comfort Food