Mustard Glazed Squash and Sprouts
Mustard Glazed Squash and Sprouts
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Roasted acorn squash and brussels sprouts are tossed with pecans and a maple mustard sauce. Make it now or as a Thanksgiving side dish!
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No Desserts, Recipes, Sides, Vegan, Vegetables, VegetarianTags
acorn squash, brussels sprouts, fall, maple, mustard, pecans, seasonal, Vegan, Vegetarian
