Panchmel Dal: Mixed Lentils
Panchmel Dal: Mixed Lentils
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Panchmel dal: 5 kinds of lentils mixed and cooked with Indian spices on low heat. Goes well with basmati rice or Indian bread like naan.
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Legumes, No Desserts, Recipes, Soups & Stews, VegetarianTags
curry, daal, dinner, Indian, lentils, main course, rajasthan, side, soup, Vegetarian
