Half-Boiled Ajitama (Seasoned Eggs)
Half-Boiled Ajitama (Seasoned Eggs)
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Half-Boiled Ajitama (Seasoned Ramen Eggs) have slightly firm egg whites and luscious custard-like yolks.
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Half-Boiled Ajitama (Seasoned Ramen Eggs) have slightly firm egg whites and luscious custard-like yolks.
