Kala Chana Googhani/Gughni
Kala Chana Googhani/Gughni
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Kale Chana or Black Chickpeas, boiled and then tempered in Indian spices, served for breakfast or evening snack or even for the main course.
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Categories
Gluten Free, Legumes, No Desserts, Recipes, Snacks, Vegan, VegetarianTags
black chickpeas, Gluten Free, side dish, Vegan, Vegetarian
