Olive Sundried Tomato & Beer Damper
Olive Sundried Tomato & Beer Damper
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Crunchy crust, soft and fluffy on the inside. With garlic, salty olives and sweet sundried tomatoes, this bread is best served warm.
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Bread, No Desserts, RecipesTags
appitizer, australian, Bread, damper, garlic bread, olives, sundried tomatoes
