German Beef Rouladen
German Beef Rouladen
click photo for more information
German Beef Rouladen is round steak that’s pounded thin, then stuffed and rolled with a mixture of cooked bacon, carrots, celery and pickles
79
1
Add to Favorites - Previous
Categories
Beef, No Desserts, RecipesTags
bacon, Beef, German cuisine, main course, rouladen, round steak
