Indonesian Style Chicken Congee
Indonesian Style Chicken Congee
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The rice was cooked in chicken stock to create the most flavourful congee. Topped with shredded chicken, eggs, floss and spring onions.
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Categories
Chicken & Poultry, No Desserts, Recipes, Rice & Grains, Soups & StewsTags
Asian Food, chicken, chicken congee, comfort food, congee, indonesian food, winter food
