Girolles toast, egg & celery cream
Girolles toast, egg & celery cream
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Girolles mushroom tartine, poached egg & celery cream served with edible borage flowers and yarrow leaves
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Breakfast & Brunch, Eggs, No Desserts, RecipesTags
autumn, Bread, celery, cream, egg, girolles, mushroom, poached egg, recipe, toast
