Rhubarb Jam
Rhubarb Jam
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Rhubarb jam with black pepper. Thick, sticky and sweet with a peppery kick right at the end that you can feel at the back of your throat.
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Categories
Desserts & Sweets, Fruit, Recipes, Sauces & SpreadsTags
jam, marmalade, preserving, rhubarb, spring, Vegetarian
