Mushroom Bruschetta
Mushroom Bruschetta
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A mix of chanterelle, shiitake, portabella and oyster mushrooms, sautéed in butter with just a little watercress for flavor and garnish
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No Desserts, Recipes, Sandwiches & Wraps, VegetablesTags
bruschetta, chanterelle, mushroom, Mushroom Bruschetta, oyster, portabella, shiitake
