sous vide Chinese short ribs
sous vide Chinese short ribs
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These sweet and tangy short ribs with Chinese flavors are slow cooked for 24 hours. The taste and texture is worth the wait!
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Beef, No Desserts, Pasta & Noodles, RecipesTags
chinese, crockpot, handmade, noodles, rice noodles, short ribs, slow cook, sous vide
