Dhaba-style Punjabi Dal Makhani
Dhaba-style Punjabi Dal Makhani
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Black Lentils simmered in Garlic-Tomato gravy with a dollop of cream. Gluten-Free | Vegetarian
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Gluten Free, Legumes, No Desserts, Recipes, Vegan, VegetarianTags
comfort food, Gluten Free, Indian, lentils, punjabi, slow cooked, Vegan, Vegetarian
